Apple Cider Vinegar (with the Mother)
$9
500 ml
Small-batch
Carefully selected ingredients
Delivery across Lebanon
Raw apple cider vinegar made through natural fermentation and left unfiltered and unpasteurized to preserve the mother. Naturally cloudy, tangy and full of character, just as real apple cider vinegar should be.
- No preservatives
- Supports healthy digestion
- Helps balance your body’s pH
- Naturally boosts wellness from the inside out
- A time-honored way to help bring down fever naturally
Naturally fermented apples. Unpasteurized. Natural sediment (the mother) is normal — it's a sign of a living vinegar.
Shake before use.
Dilute 1–2 teaspoons in a glass of water and drink with or before a meal.
Use in salad dressings, marinades and sauces, or anywhere you would normally use vinegar.
Always dilute before drinking. Do not consume undiluted.
Dilute 1–2 teaspoons in a glass of water and drink with or before a meal.
Use in salad dressings, marinades and sauces, or anywhere you would normally use vinegar.
Always dilute before drinking. Do not consume undiluted.
Store in a cool, dry place away from direct sunlight.
Refrigeration is not required.
Natural cloudiness, sediment and strands of the mother may develop over time. This is completely normal for raw, unfiltered apple cider vinegar.
Refrigeration is not required.
Natural cloudiness, sediment and strands of the mother may develop over time. This is completely normal for raw, unfiltered apple cider vinegar.
NutriSpoon products are not intended to diagnose, treat, cure or prevent disease. For products containing ingredients that may interact with medication or may not be suitable during pregnancy or breastfeeding, check with your healthcare professional before use.
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